Top 5 Ways People Are Using Pistachio Spread in 2025

Top 5 Ways People Are Using Pistachio Spread in 2025

The Viral Spread That’s Not Going Anywhere

Pistachio spread has gone from a gourmet secret to a full-blown food obsession. It’s showing up on breakfast tables, dessert menus, and TikTok food hacks. Whether it’s oozing out of pastries or swirled into gelato, one thing’s clear: pistachio is the flavour of the moment.

If you're not sure how to use it (or want fresh ideas), here are 5 trending, delicious ways to enjoy pistachio spread — all using our best-selling Loaded Stuff Pistachio Spread.

1. Stuff It Inside Croissants

Pastry shops all over Australia and the Middle East are now selling pistachio croissants, and for good reason. They’re flaky, buttery, and when filled with pistachio cream — dangerously addictive.

At home, you can cut a warm croissant open and spread in a thick layer of our pistachio spread, or pipe it in with a syringe for that café-style oozing effect. Top with crushed nuts or drizzle with white chocolate for bonus points.

2. Drizzle It Over Pancakes, Waffles or Toast

Think of pistachio spread as the classy cousin of Nutella. It's perfect for upgrading everyday breakfasts. Pour it over fluffy pancakes, spread it on sourdough toast, or swirl it into your morning oats.

It melts beautifully when warm, creating a creamy, luxurious layer. Pair it with fresh banana, strawberries or even a sprinkle of cinnamon for a breakfast worth waking up for.

3. Dip Strawberries or Pretzels In It

This one’s for snack lovers and party hosts. Pistachio spread makes an incredible dip — especially for strawberries, salty pretzels, or vanilla wafers.

For something extra fancy, serve it with our Pistachio Fairy Floss on a grazing platter. It’s a showstopper at events, or a fun treat to enjoy solo on the couch.

4. Layer It Into Dessert Jars or Cheesecakes

Pistachio and dessert jars are a match made in heaven. Use it to layer trifles, swirl into no-bake cheesecakes, or build your own loaded dessert jar at home.

Try combining it with our Banoffee Loaded Jar for a sweet-salty contrast, or add it to our S'mores Jar to balance out the marshmallow and chocolate layers.

5. Fill Chocolate Bars and Bomboloni

If you’ve seen any Dubai-style chocolate online, chances are it’s packed with a thick pistachio filling. That rich green layer is now a must-have in gourmet chocolates and filled doughnuts (aka bomboloni).

You can try it for yourself in our Pistachio Dubai Chocolate Bar or mix it up with flavour combos like Pistachio Raspberry Knafeh or the Kinder-inspired Bueno Dubai Bar.

FAQs

What does pistachio spread taste like?

It has a rich, nutty flavour with a creamy, buttery texture. Slightly sweet with a natural roasted pistachio taste — more refined than peanut butter or hazelnut spread.

How should I store it?

Keep it in a cool, dry place. If refrigerated, let it sit at room temperature for 10 minutes before spreading to soften the texture.

Can I bake with pistachio spread?

Yes! It works well in brownies, cookies, or piped into cupcakes and doughnuts. It adds a luxurious flavour to any baked good.

Is it vegan or gluten-free?

Most pistachio spreads are gluten-free, but not all are vegan. Always check the label — our Loaded Stuff Pistachio Spread is gluten-free and vegetarian-friendly.

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